ANTIULCERS
Treatment for ulcers in Horses
The stomach ulcers reduces the comfort of horse life , reduces sport activity and indirectly is dangerous for its life.
Factors which predispose horses to onset of the disease is primarily a specific construction of the horse stomach which is very small for the size ofthe animal and consists of the so-called glandular area and sqaumous area. The problem is that the sqaumous area is completely “vulnerable” for the gastric acid. So that’s way the horse in nature eat often but very small quantities which does not allow for over-filling the stomach and irritationof the sqaumous area. The development of the disease is also contributes from the stress that horses receive during the training, competition,transport, etc. For the problems of this type are primarily exposed the racing and sport horses.
In the treatment of stomach ulcers are used : inhibitors of gastric acid and agents protecting the gastric mucosa.
Provides outstanding stomach support for all horses, especially those under stress or prone to gastric upset.
ANTIULCERS is a nutritional supplement designed to help limit the possibility of formation of gastrointestinal ulceration, because, in horses, first in animals athletes, Equine Gastric Ulcerative Syndrome and to help reduce the symptoms related to this disease (heartburn stomach, dyspepsia, indigestion, decreased performance, weight loss, etc.)..
Ulmus rubra is used in natural medicine throughout the world in humans and animals to treat chronic diarrhea, esophagitis, gastritis, peptic and duodenal ulcers, and ulcerative colitis. It is a natural, non acidic anti-inflammatory. Ulmus rubra is a botanical mucilaginous demulcent that forms a protective gel and coats the entire digestive tract from the mouth to the rectum. Ulmus rubra is critical to soothing the pain of ulcers or any digestive disorder or disturbance. It helps to reduce harmful bacteria,which can thrive in an unhealthy digestive system, thus renoving many toxins. It is a prebiotic, and supports the growth of additional beneficial flora. Scientists believe that the mucilage activates a reflex that causes the stomach to secrete more of its own protective mucus. Among also other ingredients like starch and tannin.
Probiotics enterococcus faecium, lactobacillus acidophilus, and lactobacillus plantarum. These are broad spectrum dietary probiotics which become a part of the demulcent coating to help develop a new and healthy balance of intestinal bacteria.
Saccharomyces cerevisae careful selection of products derived from cultures of Saccharomyces cerevisiae allows you to make sufficient amounts of d-mannose, glucosoamina, mannans and beta-glucans such as to significantly neutralize the damaging effects of bacterial toxins and inflammatory cytokines.
Fermented Soy After a long fermentation process, the phytic acid and antinutrient levels of the soybeans are reduced, and their beneficial properties – such as the creation of natural probiotics — become available to your digestive system.
It also greatly reduces the levels of dangerous isoflavones, which are similar to estrogen in their chemical structure, and can interfere with the action of your own estrogen production.
Fermented soybean meal (Ferm-soy) with Lactobacillus delbrueckii subsp. Bulgaricus and Lactobacillus plantarum. The particular fermentation process leads to the formation of numerous biologically active substances:
§ peptones and peptides that stimulate the production of mucus able to improve the gastric epithelium protection from the ravages of ‘excess of hydrochloric acid and to decrease the formation of edema
§ Increase of the bioavailability of isoflavones that induce an effective anti-inflammatory tissue
§ Production of mucilaginous substances able to increase the ‘protective effect exercised by the mucus
§ Protein able to neutralize the ‘Excessive presence of acid without raising the pH too much.
Soy’s Health Benefits ONLY Apply to Fermented Soy!
Rice bran rich in gamma Oryzanol. The gamma Oryzanol is an important functional component typical of the rice oil which exerts an excellent antioxidant activity at the level of the cell membrane able to prevent at the tissue level inflammatory processes caused by oxidized radicals (ROS) and proinflammatory cytokines.
It’s been demonstrated that its antioxidant properties are amplified in the formulations containing proteins and amino acids.
· has absolutely no chemical ingredients
· provides comprehensive gastric support through a selection of ingredients that allow natural healing mechanisms in the stomach to take effect
· These include ingredients to neutralize excess gastric acid, probiotics, prebiotics, soluble fiber, herbs and other safeguards for a healthy stomach lining
· Anti-inflammatory especially in gastrointestinal tract
· Helps in the following symptoms: gastritis, ulcers and other gastrointestinal illnesses, diarrhea, wounds, burns, ulcers
· Maintains the integrity of the digestive tract: as part of the diet helps control gastric acid production and supports cell regeneration
· Contributes to the well being of your horse: helps reduce the clinical signs associated with stress and,
Helps optimize the health of your horse: limits the consequences of stress
COMPONENTS
Rice middlings, dried extraction of toasted soybean flour fermented with Lactobacillus plantarum and Lactobacillus delbrueckii subsp. bulgaricus (Ferm-Soy), dried yeast extract, calcium carbonate, cell walls extracted from Saccharomyces cerevisiae , flour herbs (Ulmus rubra).
CHEMICAL ANALYSIS: Moisture 12,00 % Crude fiber 8,3% Crude protein 18,2 % Crude ashes 13,0%
Crude fat 11,3% Sodium 0,08% Calcium 2,3 %
MODE OF USE:
25g/ horse/ day. This can be doubled at times of high stress for a period of 30 days. It can be used with veterinary anti-ulcer drugs.
12.5g/ foal / day: during 30 days at weaning
The stomach ulcers reduces the comfort of horse life , reduces sport activity and indirectly is dangerous for its life.
Factors which predispose horses to onset of the disease is primarily a specific construction of the horse stomach which is very small for the size ofthe animal and consists of the so-called glandular area and sqaumous area. The problem is that the sqaumous area is completely “vulnerable” for the gastric acid. So that’s way the horse in nature eat often but very small quantities which does not allow for over-filling the stomach and irritationof the sqaumous area. The development of the disease is also contributes from the stress that horses receive during the training, competition,transport, etc. For the problems of this type are primarily exposed the racing and sport horses.
In the treatment of stomach ulcers are used : inhibitors of gastric acid and agents protecting the gastric mucosa.
Provides outstanding stomach support for all horses, especially those under stress or prone to gastric upset.
ANTIULCERS is a nutritional supplement designed to help limit the possibility of formation of gastrointestinal ulceration, because, in horses, first in animals athletes, Equine Gastric Ulcerative Syndrome and to help reduce the symptoms related to this disease (heartburn stomach, dyspepsia, indigestion, decreased performance, weight loss, etc.)..
Ulmus rubra is used in natural medicine throughout the world in humans and animals to treat chronic diarrhea, esophagitis, gastritis, peptic and duodenal ulcers, and ulcerative colitis. It is a natural, non acidic anti-inflammatory. Ulmus rubra is a botanical mucilaginous demulcent that forms a protective gel and coats the entire digestive tract from the mouth to the rectum. Ulmus rubra is critical to soothing the pain of ulcers or any digestive disorder or disturbance. It helps to reduce harmful bacteria,which can thrive in an unhealthy digestive system, thus renoving many toxins. It is a prebiotic, and supports the growth of additional beneficial flora. Scientists believe that the mucilage activates a reflex that causes the stomach to secrete more of its own protective mucus. Among also other ingredients like starch and tannin.
Probiotics enterococcus faecium, lactobacillus acidophilus, and lactobacillus plantarum. These are broad spectrum dietary probiotics which become a part of the demulcent coating to help develop a new and healthy balance of intestinal bacteria.
Saccharomyces cerevisae careful selection of products derived from cultures of Saccharomyces cerevisiae allows you to make sufficient amounts of d-mannose, glucosoamina, mannans and beta-glucans such as to significantly neutralize the damaging effects of bacterial toxins and inflammatory cytokines.
Fermented Soy After a long fermentation process, the phytic acid and antinutrient levels of the soybeans are reduced, and their beneficial properties – such as the creation of natural probiotics — become available to your digestive system.
It also greatly reduces the levels of dangerous isoflavones, which are similar to estrogen in their chemical structure, and can interfere with the action of your own estrogen production.
Fermented soybean meal (Ferm-soy) with Lactobacillus delbrueckii subsp. Bulgaricus and Lactobacillus plantarum. The particular fermentation process leads to the formation of numerous biologically active substances:
§ peptones and peptides that stimulate the production of mucus able to improve the gastric epithelium protection from the ravages of ‘excess of hydrochloric acid and to decrease the formation of edema
§ Increase of the bioavailability of isoflavones that induce an effective anti-inflammatory tissue
§ Production of mucilaginous substances able to increase the ‘protective effect exercised by the mucus
§ Protein able to neutralize the ‘Excessive presence of acid without raising the pH too much.
Soy’s Health Benefits ONLY Apply to Fermented Soy!
Rice bran rich in gamma Oryzanol. The gamma Oryzanol is an important functional component typical of the rice oil which exerts an excellent antioxidant activity at the level of the cell membrane able to prevent at the tissue level inflammatory processes caused by oxidized radicals (ROS) and proinflammatory cytokines.
It’s been demonstrated that its antioxidant properties are amplified in the formulations containing proteins and amino acids.
· has absolutely no chemical ingredients
· provides comprehensive gastric support through a selection of ingredients that allow natural healing mechanisms in the stomach to take effect
· These include ingredients to neutralize excess gastric acid, probiotics, prebiotics, soluble fiber, herbs and other safeguards for a healthy stomach lining
· Anti-inflammatory especially in gastrointestinal tract
· Helps in the following symptoms: gastritis, ulcers and other gastrointestinal illnesses, diarrhea, wounds, burns, ulcers
· Maintains the integrity of the digestive tract: as part of the diet helps control gastric acid production and supports cell regeneration
· Contributes to the well being of your horse: helps reduce the clinical signs associated with stress and,
Helps optimize the health of your horse: limits the consequences of stress
COMPONENTS
Rice middlings, dried extraction of toasted soybean flour fermented with Lactobacillus plantarum and Lactobacillus delbrueckii subsp. bulgaricus (Ferm-Soy), dried yeast extract, calcium carbonate, cell walls extracted from Saccharomyces cerevisiae , flour herbs (Ulmus rubra).
CHEMICAL ANALYSIS: Moisture 12,00 % Crude fiber 8,3% Crude protein 18,2 % Crude ashes 13,0%
Crude fat 11,3% Sodium 0,08% Calcium 2,3 %
MODE OF USE:
25g/ horse/ day. This can be doubled at times of high stress for a period of 30 days. It can be used with veterinary anti-ulcer drugs.
12.5g/ foal / day: during 30 days at weaning